Almond Milk(Higher than Retailer Purchased!)

Immune Boosting Adaptogen Formula

This Almond Milk recipe is a straightforward dairy-free various that tastes even higher than the store-bought selection. All you want is 2 components to get began!

almond milk poured into a glass with almonds around it.

Why You’ll Love It

It tastes superb. Selfmade almond milk tastes far superior when in comparison with store-bought almond milk, so be warned– it’s possible you’ll by no means need to purchase the ready model once more. 

It’s simple to make. Simply mix almonds and water collectively in a blender, then pressure out the pulp. Your entire course of will be achieved in simply 5 minutes, minus the time it takes to soak the almonds. (Soaking is optionally available, although!)

It’s made with out preservatives or thickeners. Retailer-bought milks have to depend on preservatives for an extended shelf life, and sometimes add gums and thickeners to make the milk have a uniform consistency. If you make almond milk at residence, you possibly can skip these added components. 

It’s simple to customise. You possibly can simply add additional taste to this almond milk recipe, like vanilla or chocolate, relying in your desire. Try my Vanilla Almond Milk and Chocolate Almond Milk variations, if you would like additional steerage. 

It’s gluten-free & dairy-free. For many who can’t tolerate cow’s milk, almond milk is a straightforward lactose-free choice. You should use it in smoothies, soups, sauces, cereal, and extra!

You should use the pulp, too. Not solely will you may have scrumptious almond milk to drink, however you can even use the leftover pulp to make Almond Pulp Hummus or Almond Pulp Brownies

Components You’ll Want

almond milk ingredients labeled on marble surface.

The one two components you could make almond milk are almonds and water. I have a tendency to make use of almonds that aren’t roasted or salted, so the almond milk can have a impartial, delicate taste. Nevertheless, roasted nuts will work, too! 

If you wish to make a flavored almond milk, you can even add in vanilla extract and a splash of maple syrup, for sweetness. 

Easy methods to Make Almond Milk

1. Soak the almonds. 

Analysis doesn’t necessarily support the concept that soaking nuts improves digestion or reduces anti-nutrients, however soaking almonds forward of time could make them softer and assist them break down in your blender simpler. 

If you wish to take the time to do that step, cowl the almonds with a minimum of 2 inches of water, in order that they have room to develop as they soak. (I normally use 2 cups of water to cowl 1 cup of almonds.) Allow them to soak for as much as 8 hours, then drain away the soaking water by pouring the almonds right into a wonderful mesh strainer. 

You possibly can skip this step if you have already got a high-speed blender that may break down almonds effortlessly, or if you happen to’re merely brief on time!

almonds soaked in water and drained through fine mesh strainer.

2. Mix. 

Add the almonds right into a high-speed blender, together with 4 cups of contemporary water. Safe the blender’s lid and mix till the almonds are completely damaged down and the combination appears creamy, about 60 to 90 seconds. 

There ought to be virtually no seen almond items when it’s achieved mixing. 

almonds in blender blended until creamy to make almond milk.

3. Pressure. 

Prepare a nut milk bag or cheesecloth over a big bowl, then pour the blended almond combination into the bag. Fastidiously squeeze the bag, eradicating as a lot liquid from the almond pulp as potential. 

almond milk poured into nut milk bag and squeezed.

4. Get pleasure from!

You should use the almond milk straight away, or add any additional flavorings to style, resembling vanilla, maple syrup, or a pinch of sea salt. Switch the almond milk to an hermetic container and retailer it within the fridge for as much as 5 days. Or you possibly can freeze it for as much as 3 months.

As a result of this recipe doesn’t name for any preservatives, it received’t final so long as store-bought milks do. (You’ll have the ability to inform it’s gone off when the scent or taste goes bitter.) Make sure to make solely what you’ll drink in a  week, or plan on freezing the leftovers. You possibly can simply scale the recipe as wanted!

reserved almond pulp in bag and almond milk poured into glass jar.

Regularly Requested Questions

Is ingesting almond milk good for you?

Almonds include vital nutritional vitamins and minerals, like vitamin E and magnesium. Magnesium is concerned in many processes in the body, together with blood sugar management, so ingesting almond milk might provide help to attain a few of your nutrient wants. It’s additionally useful if you’re coping with lactose intolerance, and want a dairy-free various. 

Why do you wait so as to add the flavoring?

Straining the almond milk is considerably tougher whenever you add cocoa powder into the combo, so it’s greatest to pressure the almond pulp earlier than including flavoring. This additionally retains the almond pulp neutral-flavored, so you need to use it in different recipes later (like hummus, which might not work with candy almond pulp).

What are you able to do with leftover almond pulp?

You should use the moist almond pulp instantly to make a batch of almond pulp hummus, or you possibly can dry the almond pulp in a dehydrator or low-heat oven and put it aside to make use of a flour various. It’s not fairly the identical as almond meal, as a result of a number of the fats content material has been eliminated, however it could possibly additionally work equally to oat flour in recipes. 

In search of extra dairy-free milk concepts? You may make homemade oat milk for an inexpensive choice, or strive hemp milk for additional plant-based protein.

homemade almond milk on a cutting board with almonds on the counter.

Easy methods to Make Almond Milk

Selfmade Almond Milk is super-easy to make at residence, and tastes higher than the store-bought model! All you want is 2 easy components to get began.

Prep Time: 10 minutes

Prepare dinner Time: 0 minutes

Whole Time: 10 minutes

Servings: 4 cups


  • 1 cup almonds
  • 4 cups filtered water


  • To soak the almonds earlier than mixing, cowl them with 2 cups of water in a big bowl or jar, and allow them to soak for 4 to six hours. This step is optionally available, however might assist with mixing later if you do not have a robust blender. Drain the almonds by means of a wonderful mesh strainer earlier than transferring on to the following step.

  • Add the almonds and 4 cups of contemporary water to a blender. Safe the lid and mix on high-speed for a minimum of 60 seconds, till no items of almonds are seen and the combination appears creamy.

  • Pour the almond milk by means of a nut-milk bag or cheese material, squeezing nicely to extract the milk. It can save you the remaining almond pulp for one more recipe (see the total publish for concepts) or discard. If you want to taste the almond milk with vanilla or chocolate flavorings, that is the time to whisk in any additions.

  • Retailer the almond milk in an hermetic container within the fridge for as much as 4 days. (You possibly can freeze leftovers, if wanted, for as much as 3 months, too!)



Diet data is for roughly 1 cup of almond milk, however remember the fact that the vitamin calculator is simply an estimate. It doesn’t take away the fiber from straining, and it’s laborious to estimate how a lot of the pure fats stays with the almond pulp, or is extracted into the almond milk.
See the total publish above for vanilla or chocolate taste variations.


Energy: 112kcal, Carbohydrates: 4.2g, Protein: 4.2g, Fats: 9.8g, Saturated Fats: 1g, Sodium: 12mg, Potassium: 252mg, Fiber: 4g, Sugar: 1g, Calcium: 102mg, Iron: 1.3mg

Should you do that almond milk recipe, please depart a remark and star score beneath letting me understand how you prefer it!

Immune Boosting Adaptogen Formula

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