Blog

Best Refried Beans – Detoxinista

Refried beans are a scrumptious, fiber-packed facet dish which you could make at residence in simply minutes. This home made model tastes so a lot better than the sort you’d purchase in a can! 

refried beans in a black bowl with serving spoon.

Why You’ll Love It

They’re fast to make. Once you use canned beans, this recipe comes collectively in lower than 20 minutes of effort. 

They’re flavorful. Sautéed onion, garlic, and some spices make this refried bean recipe style wonderful! It’s onerous to cease “taste-testing” it, as soon as it’s all mashed collectively. 

They’re low fats. As a substitute of utilizing lard or bacon fats, this recipe requires simply 1 tablespoon of olive oil. This makes them decrease in fats than the standard model, and in addition vegan & vegetarian pleasant. 

They’re filling. Beans are an excellent supply of soluble fiber and plant-based protein. This mixture will assist preserve you feeling glad once you serve them with a meal. 

They’re versatile. You possibly can customise the flavour of those beans nevertheless you want. Add a diced jalapeño for extra spice, or use a can of hatch inexperienced chiles in case you are operating low on recent produce. (In that case, use much less salt, too.) It’s also possible to stir in a handful of recent cilantro, or add diced bell peppers for much more shade and vitamins. 

Substances You’ll Want

refried bean ingredients labeled on white surface.

What’s in refried beans?

  • Pinto beans
  • Onion
  • Garlic
  • Cumin
  • Chili powder
  • Dried oregano
  • Salt
  • Lime juice

This straightforward mixture of substances makes refried beans ultra-flavorful! You’ll use water so as to add moisture, and a squeeze of recent lime juice on the finish makes the flavour pop.

For a smoky taste, you may add as much as a 1/2 teaspoon of smoked paprika, or a teaspoon of adobo sauce from a can of chipotle peppers in adobo sauce.

When you don’t have pinto beans available, black beans will even work for this recipe. (The colour will simply be darker.) And you need to use vegetable broth as an alternative of water, in the event you want. In that case, you also needs to begin with much less salt, since broth often has added sodium.

Favor to make use of dried beans? Take a look at my Instant Pot Pinto Beans tutorial, for instructions on tips on how to prepare dinner beans from scratch. The stress cooker helps to cut back the lectin content material, and this publish has instructions for soaking the beans, or cooking them un-soaked.

When you observe that recipe, chances are you’ll wish to begin with much less salt, for the reason that beans will already be seasoned in that case. 

The right way to Make Refried Beans

1. Sauté. 

Pour the olive oil right into a deep skillet over medium excessive warmth on the stovetop, and sauté the onion till it’s very comfortable, about 8 minutes. 

Add within the garlic, cumin, chili powder, and oregano. Stir briefly, simply till they scent aromatic, about 1 minute.

onion sauteed with spices in white pot.

2. Simmer. 

Drain and rinse the canned pinto beans, then add them to the skillet. Add in a 1/2 cup of water and the salt, and produce the water to a boil. 

Decrease the warmth and canopy the pot with a lid, letting the beans simmer with the spices for five minutes. 

pinto beans simmered in white pot.

3. Mash. 

When the timer goes off, take away the lid and use a potato masher to mash the beans immediately of their cooking liquid. With this methodology, you’re answerable for the ultimate texture, so you may mash the beans to your required consistency. 

Stir in a squeeze of lime juice, and regulate any seasoning to style. 

pinto beans mashed with potato masher.

For smoother outcomes, use an immersion blender, or switch the cooked beans to a meals processor or blender, and mix briefly.

You possibly can add an additional tablespoon or two of water, if wanted, for a smoother texture. 

refried beans pureed in a food processor.

4. Get pleasure from!

Serve the refried beans immediately for the very best texture, as they’ll begin to dry as they cool. When you discover the beans beginning to dry across the edges, simply add one other tablespoon of water or oil to the pot, and provides them a stir once more earlier than serving.

Leftover refried beans might be saved in an hermetic container within the fridge for as much as 5 days. Or you may freeze it for as much as 3 months. 

pinto beans served from white pot.

The right way to Serve Refried Beans

Questioning what to do together with your refried beans? 

  • Add them to a burrito. They may make it additional filling!
  • Serve them as a bean dip. It’s a straightforward appetizer once you serve it with tortilla chips. 
  • Add them to nachos. I really like including the leftovers to nachos, topped with actual cheese or vegan nacho cheese
refried beans in a black bowl with serving spoon.

Simple Refried Beans

These refried beans make a quick & wholesome facet dish! Utilizing canned beans, this flavorful recipe comes collectively in lower than 20 minutes.

Prep Time: 7 minutes

Cook dinner Time: 13 minutes

Complete Time: 20 minutes

Servings: 6

Substances

  • 1 tablespoon additional virgin olive oil
  • 1/2 yellow onion , chopped
  • 2 garlic cloves , minced
  • 1 teaspoon floor cumin
  • 1 teaspoon chili powder
  • 1/2 teaspoon floor oregano
  • 2 (15 oz.) cans pinto beans , drained and rinsed
  • 1/2 cup water
  • 3/4 teaspoon advantageous sea salt
  • 1 tablespoon lime juice

Directions 

  • Warmth the olive oil in a skillet over medium excessive warmth, and saute the onion till it is softened, about 7 minutes. Add within the garlic, cumin, chili powder, and oregano, and stir for 1 extra minute.

  • Add the drained beans to the pot, together with the water and salt. Deliver the liquid to a boil, then decrease the warmth to a simmer and canopy the pot. Cook dinner till the beans are extra tender, about 5 minutes.

  • Take away the lid and add the lime juice. Use a potato masher to mash the beans immediately within the pot. You may make the refried beans as clean, or go away as a lot texture as you’d prefer to.

  • For smoother beans, switch them to a meals processor and course of briefly, till the feel is as clean as you like. Modify any seasoning to style, then serve heat immediately. Leftover refried beans might be saved in an hermetic container within the fridge for as much as 5 days.

Notes

Vitamin info is for roughly 1/2 cup of refried beans, assuming you find yourself with 3 cups from this recipe. This info is routinely calculated, and is simply an estimate, not a assure.
*For a smoky taste, add a 1/2 teaspoon of smoked paprika together with the opposite spices.
*Once I don’t really feel like dicing an onion, I’ve additionally blended a 4-oz. can of diced inexperienced chilies in with the beans, and they’re scrumptious that approach, too. (In that case, you won’t want the added lime juice or as a lot salt, for the reason that canned chilies already include some sodium.)

Vitamin

Energy: 130kcal, Carbohydrates: 20g, Protein: 7g, Fats: 3g, Saturated Fats: 0.4g, Polyunsaturated Fats: 0.5g, Monounsaturated Fats: 2g, Sodium: 299mg, Potassium: 342mg, Fiber: 7g, Sugar: 1g, Vitamin A: 105IU, Vitamin C: 2mg, Calcium: 42mg, Iron: 2mg

When you strive these home made refried beans, please go away a remark and star ranking beneath letting me understand how you want them.

Related Articles

Back to top button